Wheelhouse Signature Soft Pretzels

A great charcuterie board can be the cherry on top of any festive gathering, so up your board game by making yours a pretzel-filled smorgasbord. Our Wheelhouse Charcuterie Board features pretzel crostini and is centered around a delicious and edible dip holder made from our Wheelhouse Signature Soft Pretzel. 

Ingredients:

• Wheelhouse Signature Soft Pretzels, thawed
• SlidePiece Soft Pretzel Slider Buns, thawed and sliced
  
• One-Timer Soft Pretzel Bites, thawed
  
• Any Eastern Standard Provisions flavored salts
  
• Truffle Mustard
• 1/4 cup of cranberry and orange relish
• Prosciutto, sliced
• Smoked prosciutto, sliced
• Salami, sliced
• Salami, chub
• Cheddar cheese, sliced
• Pepper jack cheese, sliced
• Cheddar jack cheese, sliced
• Blue cheese block
• Smoked Gouda block
• Brie block
• Blackberry goat cheese block
• Parmesan block
• 1/4 cup raspberries
• 1/4 cup blackberries
• 1/4 cup strawberries
• 1/4 cup grapes
• 1/4 cup coconut cashews
• 1/4 cup dried mandarin slices
• Green Olives
• Cornichons

Assembly Instructions:

• Butter Wheelhouse and One-Timers then top with your favorite salt.  Bake following our heating instructions. Set aside.
  
• Once SlidePieces are sliced, brush butter on one side and sprinkle with your favorite salt. Cook in oven until golden and crisp. Set aside.
• Take a small piece of tinfoil, the size of a Wheelhouse, and place it in the center of your board.
• Place the Wheelhouse on top of the foil, then pour in the Truffle Mustard.
• Select two small bowls and pour the relish into one. Place the green olives and cornichons in the other. Place on opposite sides of the board.
• Cut a few slices of the parmesan cheese block to sit next to it on the board.
• Add meats and cheese to the board, placing larger blocks and slices of cheese on the board first.
  
• Add the SlidePiece crostini and One-Timers next spacing them out on all sides of the board.
• Fill in the gaps of the board with fresh fruit and nuts.
• Place a cheese knife in blocks of cheese, and a spoon in the relish.
• Serve to friends and family!

Ingredients: 

• 2 Wheelhouse Signature Soft Pretzels
• 1 tbsp everything spice 
• 2 eggs
• Chives, chopped
• 1/2 a red onion, sliced
• Tomatoes on the vine
• 1 avocado, sliced
• Olive oil or butter to cook your eggs

Instructions:

1. Butter the 2 Wheelhouse Signature Soft Pretzels and top with everything spice.  Prepare pretzels per the heating instructions.
2. Heat skillet over medium low heat.
3. Coat the pan with olive oil or butter
4. Place warmed Wheelhouses in the pan and crack an egg in the center of each Wheelhouse.  
5. Cook for 30-45 seconds or until the bottom on the egg is set. 
6. Take off the heat and add in red onion, tomatoes, and avocado.  
7. Sprinkle chives and more Everything Spice Pretzel Salt on the top to garnish. Enjoy!

This dish combines a few summer favorite: tasty burgers, refreshing Caprese salad and, of course, delicious gourmet soft pretzels. 

Ingredients:

• 1 Wheelhouse Signature Soft Pretzel, thawed
• ¼ pound ground beef
• 2 slices of fresh mozzarella cheese
• 2 slices of Campari tomato
• 2 basil leaves
• Balsamic glaze to taste
• Salt and pepper to taste

Instructions: 

• In a medium bowl, gently mix ground beef, salt and pepper. Form into one patty, place into center of Wheelhouse pretzel
• Warm up your grill, if using a propane grill heat to 400 degrees. Cook pretzel with burger for 5-10 minutes (depending on how well done you prefer), transfer to a plate 
• Place mozzarella slices, tomato slices and basil leaves on side of pretzel. Drizzle with balsamic glaze and enjoy!